SKU:550

Low stock: 10 left

Premium Black Urad Dal Split (Urad Chilka)

Discover the authentic taste of traditional Indian cooking with our premium Black Urad Dal Split. Also known as Urad Chilka or Split Black Gram, these split lentils with skin retain their natural black coating, offering a distinctive earthy flavor and exceptional nutritional benefits.

Why Choose Our Black Urad Dal Split?

• 100% Natural & Pure: No additives, preservatives, or artificial processing
• Nutrient-Dense: High in protein, iron, calcium, and dietary fiber
• Quick Cooking: Splits faster than whole urad, reducing cooking time
• Premium Quality: Carefully cleaned, sorted, and graded for consistency
• Farm Fresh: Sourced directly from trusted farmers for maximum freshness and flavor

Culinary Uses

Black Urad Dal Split is a versatile ingredient in Indian cuisine. Perfect for making creamy dal fry, traditional tadka dal, nutritious soups, and hearty curries. The split form cooks faster while maintaining the rich, earthy flavor that makes urad dal a kitchen staple.

Cooking Tips

Rinse thoroughly before cooking. Soak for 30 minutes to reduce cooking time. Pairs beautifully with aromatic spices like cumin, turmeric, and garam masala.

Storage Instructions

Store in a cool, dry place in an airtight container to preserve freshness and prevent moisture.