Transform your everyday meals with our premium Red Lentil Split, also known as Masoor Dal. These vibrant orange-red lentils are a staple in Indian kitchens, celebrated for their delicate flavor, silky texture, and incredibly quick cooking time. Perfect for busy households seeking nutritious, wholesome meals.
Why Choose Our Red Lentil Split?
100% Natural & Pure: No additives, preservatives, or artificial processing
Nutrient-Rich: Excellent source of plant-based protein, iron, folate, and dietary fiber
Ultra Quick Cooking: Cooks in just 15-20 minutes without soaking, perfect for quick meals
Premium Quality: Carefully cleaned, sorted, and graded for uniform color and quality
Farm Fresh: Sourced directly from trusted farmers for maximum freshness and flavor
Culinary Uses
Incredibly versatile! Perfect for making classic masoor dal tadka, creamy dal soups, protein-rich khichdi, nutritious curries, and even lentil-based spreads. The split lentils break down beautifully, creating a smooth, comforting texture that pairs wonderfully with rice, roti, or bread.
Cooking Tips
Rinse thoroughly before cooking. No soaking required! Cooks quickly to a creamy consistency. Pairs beautifully with cumin, turmeric, garlic, ginger, and fresh coriander.
Storage Instructions
Store in a cool, dry place in an airtight container to preserve freshness and prevent moisture.
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Clean, Honest Ingredients
