SKU:324

39 in stock

Karupukavuni Rice, also known as black rice, is a rare and treasured heritage variety with a striking deep purple-black color. This ancient grain has been prized for centuries in South Indian cuisine for its unique appearance, nutty flavor, and nutritional richness.

Perfect for making traditional kanji (porridge), festive rice dishes, sweet preparations like payasam, and special occasion meals. The grains have a distinctive earthy, slightly sweet flavor with a chewy texture. When cooked, the rice releases its natural purple hue, creating visually stunning dishes.

A premium heritage rice variety that brings both tradition and elegance to your table. Ideal for those who appreciate rare, authentic ingredients with deep cultural roots.