SKU:460

14 in stock

Premium Rajma Red - Classic Red Kidney Beans

Bring home the authentic taste of traditional Indian cooking with our premium Rajma Red. These vibrant red kidney beans are a kitchen staple, loved for their rich flavor, smooth texture, and ability to create hearty, satisfying meals that the whole family will enjoy.

Why Choose Our Rajma Red:

• Premium quality red kidney beans, carefully selected and cleaned
• Rich in protein, dietary fiber, and essential nutrients
• Perfect for classic rajma masala, curries, and dal preparations
• Smooth, creamy texture when cooked to perfection
• Versatile ingredient for both traditional and fusion recipes
• Naturally wholesome with no additives or preservatives

Cooking Tips: Soak the beans overnight for 8-10 hours to reduce cooking time and improve digestibility. Pressure cook until soft and tender. These beans pair beautifully with aromatic spices and create a thick, flavorful gravy that's perfect with steamed rice or warm roti.

Experience the comfort of home-cooked goodness with our premium Rajma Red - a pantry essential for every Indian kitchen.